THE FILET PINK PEPPER & LEMON: Zucchini Skewers

THE FILET PINK PEPPER & LEMON: Zucchini Skewers

Easy, quick, tasty, and packed with protein! 🍒 These Pink Pepper & Lemon FILET skewers are a dinner-changer! πŸ‹πŸ’ͺ

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Ingredients

- 1 x THE FILET PINK PEPPER & LEMON πŸ„πŸ’ͺ
- half a red onion πŸ§… (tears optional)
- 1 x zucchini
- 1 x lemon
- Olive oil
- Optional: rosemary & spices πŸŒΏπŸ§‚
- Skewers 🍒
- For the dip: vegan cream, olive oil, lemon juice & dill πŸ₯„πŸŒ±

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Preparation

1️⃣ Dice the onion, peel the zucchini & slice that lemon like a chef
2️⃣ Cut THE FILET into cubesπŸ’₯
3️⃣ Stack β€˜em up: Filet, zucchini, lemon, repeat! 🍒
4️⃣ Place the skewers in an ovenproof dish, sprinkle diced onion & rosemary on top 🌿
5️⃣ Cook them in the oven or airfryer for around 15 minutes, until crispy & golden! πŸ”₯
6️⃣ Spread the dreamy dill dip on a plate, top with the grilled skewers, and DEVOUR πŸ˜‹